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| Three Cheese Garden Pizza |
My sister hosted a pampered chef party a couple of weeks ago and I totally was not expecting to walk away with a fabulous recipe.
To demonstrate the products, we made this quick, easy and delicious three cheese garden pizza! (I hear they make these pizzas a lot at pampered chef parties )Just by looking at the ingredients I knew I was gonna love it but I was surprised that my toddler loved it as well.
It doesn't have any sauce but I think next time I might add a tad bit, as well as use my own pizza dough recipe. I love the fact that it's loaded with some of my fav. fresh veggies like onions, tomatoes, and zucchini.
I made this for lunch and I served it with oven roasted corn on the cob and a garden salad. We invited the in-laws over and they all agreed it was a fabulous lunch. My hubby said he had energy all day after eating a lunch full of veghgies.
This three cheese garden pizza will be going into the recipe stash!!
*Note* Using a baking stone makes all the difference in the world!!! The crust is so crisp on the bottom as opposed to being soft when using a regular pan. I'm making this using my new Pampered Chef Bar Baking Stone! I'm in love with this thing!!!!
Three Cheese Garden Pizza (adapted from Pampered Chef)
INGREDIENTS
1 refrigerated pizza crust
1-2 Tablespoons olive oil
Cornmeal (optional)
2 cloves garlic
Mozzarella Cheese
Cheddar Cheese
Parmesan Cheese
2 small tomatoes, diced
1 zucchini, diced
1/2 small onion, diced
2-3 teaspoons Italian Seasoning
Watch me make this Three Cheese Garden Pizza from start to finish!
I'm a pampered chef consultant and I normally add chopped chicken breast to the pizza. Just season the chicken cook it and chop it with out chopper with the rest of the veggies. It's awesome plus the kids get to help with it for our family nights.
ReplyDeleteThis is the one I normally try it's a little different than the pervious one but it is good. Try it and let me know what you think.
ReplyDeleteIngredients
1 pizza crusts
1/2 cup mayonnaise
2 tablespoons ranch dressing mix
2 garlic cloves, pressed
2 cups mozzarella cheese, grated
2 cups broccoli, finely chopped
1/2 cup red peppers, diced
1 medium carrots, sliced
1/2 cup olives, sliced
1/4 cup parmesan cheese, grated
2 cooked & chopped chicken breast
Directions
preheat oven to 425°F.
combine mayonnaise, ranch seasoning and garlic to make a "sauce".
Spread evenly over crust. Add chicken breast. Sprinkle on half the mozzarella. Layer on all the vegetables and olives. Top with the remaining mozzarella and the parmesan cheese.
Bake 18-22 minutes or until pizza crust is cooked. Serve immediately.
Very lovely!!!
ReplyDelete